PICK YOUR NICHE
Your business, Your Growzer setup.
Choose your business type and discover the modules built for your workflow. Less admin. More control. Better margins.
The niches in which we operate
Single outlets
Run one venue. Stay in control.
Order faster, reduce waste and get clear food cost insights without adding complexity.
Multiple outlets
One overview across all locations.
Standardize purchasing, control stock and keep margins consistent across every site.
Fast casual chain
Built for speed and consistency.
Keep recipes, ordering and stock aligned—so every location performs at the same level.
Hotel/leisure
Hospitalitygrade control for F&B.
From breakfast to banqueting: manage suppliers, reduce food waste and improve purchasing efficiency.
Organisations
Structure for scale and complexity.
Centralize ordering, improve reporting and align teams, suppliers and operations in one flow.
Industrial kitchens
Central kitchen, real-time control.
Manage production, distribution and stock with full visibility and accurate costing.
Order online
Order online from your preferred suppliers, keep track of your cash book, and automate stock management. This saves you a lot of time and makes your operations far more efficient a proven recipe for success for any hospitality business or chain.
Why choose Growzer?
With hundreds of customers across a wide variety of niches, Growzer has proven its added value over the past few years not only in Belgium, but also in the Netherlands, France, Lithuania, and beyond.
Invoicing
Ordering online is effortless. Your AI-optimized order form is already prepared simply review it, click confirm, and your order is on its way. Less manual work, fewer mistakes, and major time savings.
Peace of mind
With a professional tool supporting your workflow, you can delegate tasks confidently while still staying in control. On top of that, you always have access to the latest figures and insights anytime, anywhere.
More margin
By ordering more accurately and forecasting occupancy in advance, you reduce waste and schedule the right number of staff. On top of that, you know the exact cost of each recipe so you can manage your margins down to the last detail.
More insights
To measure is to know. Understand which dishes are most profitable, which ones sell best, and which should be replaced. In today’s market, valuable customer data and insights are worth their weight in gold.
Some of our clients
What they say about us
★★★★★
“The dashboard provides an at-a-glance indication of the health of our business.”
De Schorre
★★★★★
Dennis Coryn
Plein Publiek
★★★★★
“Growzer provides us with tremendous assistance in managing our inventory. In addition, it allows us to easily monitor our food costs. And when we run out of cheese for spaghetti, Growzer enables us to place all our orders for different suppliers via a single platform. We are enthusiastic supporters!”
Jelle
Bavet